Sunday, April 11, 2010

Gourmet Burgers

While we were visiting with an old friend of my husband's a year or so ago I kind of adapted their recipe for burgers and added a little more to it! These are very juicy and very flavorful. Hope you enjoy!!!

1 1/2-2 lbs ground beef
1 egg
1 cup dry oatmeal
1 cup parmesan cheese, shredded
1/2 cup baby ray's bbq sauce
1/2 cup green onions, chopped
3/4 cup sliced mushrooms

1. Combine all ingredients and shape into patties. Preheat pan to medium heat (or grill) and cook 4 minutes per side, or until desired doneness. Top with your favorite condiments and serve with some macaroni salad or fries!

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